2.3.23 Tyrannical Tipping

Episode Description

On Today’s Menu:

• Hail, Britannia! Part Two
• Who’s more hip — John or Ash?
• Is it time we all stop tipping? Hint: yes.
• The murky, salty mystery of Worcestershire Sauce
• Sam, the Grey Poupon man
• Korean food is having a moment in Las Vegas
• Sam’s kimchi journey
• “Premium” all you can eat is an oxymoron
• Espresso martinis are the caviar of the booze world
• Valentine’s Day Pro-tips:
• Don’t go out
• If you do go out, go to Marché Bacchus or Vetri Cucina
• Best place to break up with someone: Superfrico
• To all women planning to break up with someone: do it at a steakhouse

Recent Ventures:

• Mariscos El Frescos – great Mexican seafood… GO
• Vesta Coffee Roasters, hipsters, and dogs
• Sen of Japan
• Jong Ro Chicken – fast-casual alternative to Raising Cane’s Chicken Fingers
• Napal Baji BBQ
• Mr. BBQ Las Vegas– premium all-you-can-eat Korean BBQ
• Main St Provisions – get their short rib
• Vetri Cucina – the most romantic restaurant in town
• Cipriani Las Vegas

Las Vegas Headlines:

• Peppermill Las Vegas- closed Feb 5-8 because of deep clean up post-50th birthday celebrations
• Summerlin is getting their third Randy’s Donuts
• Chef Bradley Ogden is taking over Marché Bacchus
• LAGO by Julian Serrano

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Episode Transcription:

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