It’s a Haggis Fest

This week on Eat. Talk. Repeat., the boys are back from Europe and ready to rant. Sam tries escargot, corporate chains take over a local fave (snooze), and Eater Vegas gets dragged. We drop our top 5 xiaolongbao spots, roast overpriced steaks, and go in on why the American breakfast is the worst. Michelin stars? BS. Biodynamic wine? Also BS. It’s petty, it’s passionate, it’s perfectly on brand.

Episode Transcription:

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