Porky Pro Tips

In this episode of Eat Talk Repeat, the crew dives into reservation hacks, the downfall of Henderson dining, and the not-so-subtle link between food and sex. John preps for Paris with liberty and croissants on the brain, while Las Vegas celebrates three James Beard Award finalists. They mourn the end of oyster season, roast Asian restaurant flops, and rage against frozen butter and iPad kids. From smash burgers at 138 to tapas at Jamon Jamon, it’s one spicy ride—plus a tater-themed tribute and a farewell to Arby’s co-founder.