Crudos, Beef Cheeks, and Reno F*cking, Nevada

In this episode of Eat Talk Repeat, John unleashes a scorched-earth rant on Reno and Carson City, ponders inflatable Curtas dolls, and debates Fremont Street vs. Bourbon Street in the battle of bad vibes. His NOLA food tour includes Krystal Burgers, Galatoires, and a cotton candy moment at Brennan’s. Back in Vegas, the crew dishes on Cipriani’s beef cheek ragù, Vetri’s unbeatable crudo, and Esther’s Kitchen holding strong. Also: absinthe, date nights, and a big hell no to self-proclaimed food aficionados.

Episode Transcription:

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