Chicken Parm Confessions & Napkin Wars

This week on Eat. Talk. Repeat., doomscrolling leads to diner debates, hipster sightings, and some serious old-man grumbling. We unpack why restaurants need smart PR, call out underrepresented Asian cuisine, and argue over acceptable ice cream flavors. John shocks himself by defending Palate Las Vegas, questions his own age, and rethinks the diner playbook. Plus: new openings, pet peeves, and a whole lot of caffeine-fueled chaos.

Episode Transcription:

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